Tortilla Quiche Bake Recipe

Table of contents

Introduction

The Tortilla Quiche Bake Recipe crispy tortillas make a rich, creamy dish. This egg dish is great for breakfast, brunch, or a light dinner, combining eggs, cheese, and fresh vegetables into a hearty whole. But with its golden-brown rind and fluffy meat, this dish is one of those tremendous one-pot meals to throw together at the last minute.
Well, one of the best things about the Tortilla Quiche Bake Recipe is that it’s a blank canvas. You can make this recipe with whatever ingredients you love best, whether spinach and mushrooms, ham and bell pepper, or whatever you have on hand. It also makes for a healthier alternative to classic quiche, with tortillas standing in for rich pastry crusts. Also, it comes together fast, so it’s perfect for busy mornings or meal prep. Serve warm with a side salad for a balanced.

Tortilla Quiche Bake Recipe A Delicious and Easy Dish

The Tortilla Quiche Bake Recipe is a fast and flavorful dish that combines tortillas’ crispy texture with a quiche’s milky richness. Ideal for breakfast, brunch , or light dinner, this dish is loaded with eggs, cheese, and fresh vegetables, making it both delicious and nutritious. Instead of a pastry crust, traditional quiche, this version uses tortillas for a lighter, edgier option.
Best Tortilla Quiche Bake Recipe: Whether hosting an epic brunch or meal-prepping for the week, find joy in this recipe! It’s highly customizable for fillings, making sure everybody at the table has a flavor to love. And it bakes up fast; it’s a no-stress option for busy schedules.

Keys for Perfecting Tortilla Quiche Bake Recipe

Tips for the Perfect Tortilla Quiche Bake Recipe:

• Use Good Quality Ingredients: Fresh eggs/cheese/vegetables make a difference.
• Layer the Tortillas the Right Way: Overlapping them in the pan makes a stout foundation.
• Season Well: Try adding herbs like oregano, thyme, or basil for a hint of aroma.
• Bake at the Right Temperature: 350°F (175°C) cooks everything evenly but won’t burn the tortillas.
• Rest Before Cutting: Letting a quiche cool down for a few minutes before cutting it helps firm it up.

Why Homemade is a Great Idea

They are healthier and cheaper for Tortilla Quiche Bake Recipes at home. You decide what goes into this, so there are fewer preservatives and questionable additives than in products bought from the grocery store. Quiche at home also means endless possibilities, including options for special diets, gluten-free or vegetarian.
Lastly, making this dish from scratch means you’ll use fresher and higher-quality ingredients, so you’ll have more flavor and vitamins, minerals, and fiber! Whether serving family or friends, a Tortilla Quiche Bake Recipe you made is guaranteed to please a crowd.

Health Benefits of Tortilla Quiche Bake Recipe

By incorporating fresh vegetables and whole wheat tortillas, you can further enhance the nutritional benefits of this dish.

Tortilla Quiche Bake Recipe

The Tortilla Quiche Bake Recipe is a delicious and easy-to-make dish that combines the rich flavors of eggs, cheese, and vegetables with the crispy texture of tortillas. This baked quiche is perfect for breakfast, brunch, or even a light dinner. Packed with protein and customizable with your favorite fillings, it’s a nutritious and satisfying meal.

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Cook Time 35 minutes mins

Total Time 45 minutes mins

Course Breakfast

Cuisine American, Mexican

Servings 4

Calories 280 kcal

Equipment

• 9-inch pie dish or baking dish
• Whisk
• Mixing bowl
• Cutting board and knife
• Oven

Ingredients

  

• 4 small flour tortillas
• 6 large eggs
• 1/2 cup milk or heavy cream for a richer texture
• 1/2 cup shredded cheese cheddar, mozzarella, or your choice
• 1/2 cup diced bell peppers
• 1/4 cup diced onions
• 1/2 cup cooked and crumbled bacon or sausage optional
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon paprika
• 1/2 teaspoon garlic powder
• 1 tablespoon chopped fresh parsley optional, for garnish

Instructions

 

• Preheat Oven: Set the oven to 375°F (190°C) and lightly grease a 9-inch pie dish.
• Layer Tortillas: Place the tortillas in the dish, overlapping them slightly to form a crust.
• Prepare Egg Mixture: In a mixing bowl, whisk together the eggs, milk, salt, black pepper, paprika, and garlic powder.
• Add Fillings: Stir in the diced bell peppers, onions, cooked bacon or sausage (if using), and half of the shredded cheese.
• Assemble Quiche: Pour the egg mixture over the tortillas, ensuring even distribution of ingredients.
• Top with Cheese: Sprinkle the remaining shredded cheese on top.
• Bake: Place in the preheated oven and bake for 30-35 minutes, or until the eggs are set and the top is golden brown.
• Cool and Serve: Let the quiche rest for 5 minutes before slicing. Garnish with chopped parsley and serve warm.
• Nutrition (Per Serving):
• Nutrient
• Amount
• Calories
• 280 kcal
• Protein
• 18g
• Carbohydrates
• 20g
• Fat
• 15g
• Fiber
• 2g
• Calcium
• 10% Daily Value

Notes

Healthier Option: Use whole wheat tortillas and substitute low-fat cheese and milk.

Make It Vegetarian: Omit the meat and add mushrooms, spinach, or zucchini.

Storage Tip: Leftovers can be stored in the fridge for up to 3 days. Reheat in the oven or microwave.

Enjoy this Tortilla Quiche Bake Recipe for a quick, flavorful meal any time of the day! 😊

Keyword Baked Egg Dish, Breakfast Quiche, Easy Quiche Recipe

Tips and Tricks for Tortilla Quiche Bake Recipe

• Tortillas: Use Whole Wheat or Corn Tortillas for more fiber and nutrition.
• Try Different Cheeses: try feta, gouda, or pepper jack for an added kick
• Add a Protein Boost Diced chicken, turkey, or tofu
• Make it Spicy; add jalapeños or a dash of hot sauce.
• Make Ahead Assemble the quiche the night before, and bake fresh in the morning.

Tortilla Quiche Bake Recipe Variations

• Vegetarian: Pack it with spinach, mushrooms, bell peppers, and feta cheese.
• Meat Lover’s Choice: Top with crispy bacon, sausage, or shredded chicken for added protein.
• Dairy-Free Option: Substitute plant-based milk and cheese for a lactose-free recipe.
• Mediterranean with their unique twist: Throw in olives, sun-dried tomatoes, and feta cheese for a striking taste.

Conclusion

Incredible Tortilla Quiche Bake Recipe So Easy To Make For Any Occasion! It’s quick, simple to adapt, and loaded with healthful elements, so it’s an ideal addition to your meal rotation. If you like it for breakfast, brunch, or a light dinner, this quiche provides limitless opportunities for creative cooking.

Try out different variations, experiment with flavors, and enjoy a homemade Tortilla Quiche Bake that’s both satisfying and healthy! Would you like a detailed step-by-step recipe? Let me know! 😊

FAQs: Tortilla Quiche Bake Recipe

1.What To Make For Breakfast: Tortilla Quiche Bake Recipe

Tortilla Quiche Bake Recipe: Instead of a pie crust, this recipe uses tortillas, making it a lighter, more manageable alternative to quiche. It contains eggs, cheese, vegetables , and proteins for a filling meal.

2.Can I use any  tortillas for this recipe?

Yes! You can use flour, corn, whole wheat tortillas, whatever you prefer. Whole wheat tortillas have extra fiber, and corn tortillas will give you a Mexican flavor at its most authentic.

3.How do I keep tortillas from getting soggy?

To prevent your tortillas from becoming soggy, give them a light toasting before layering them in the baking dish. Also, be careful not to drown the filling in too much liquid.

Share Your Twist!

Have you made your own Tortilla Quiche Bake Recipe with your own spin? Maybe you used different spices, exchanged some ingredients, or made a fusion version; we’d love to hear about it!
📢 Tell us your twist in the comments! Tell us how you personalized this dish. Did you turn it into a hot Tex-Mex plate, a veggie-feeding frenzy, or a filling breakfast treat? Your ingenuity might encourage others to give something a shot!

Share your creations with us on social media or leave us your modifications in the comments below. Happy cooking! 🍽️🔥