The Apple Cider Vinegar Shot Recipe
The Apple Cider Vinegar Shot Recipe is a quick and powerful health booster, known for improving digestion, aiding weight loss, and boosting metabolism. With just a few natural ingredients, this energizing shot is the perfect way to start your day.
Servings: 4 peopleEstimated Cost: $5
Prep Time: 5 minutesCook Time: 0 minutesTotal Time: 5 minutes
Equipment
- Small glass or shot glass
- Measuring spoons
- Stirring spoon
Ingredients
- 2 tablespoons apple cider vinegar organic, unfiltered
- 2 tablespoons water or adjust to taste
- 1 teaspoon lemon juice optional, for vitamin C boost
- 1 teaspoon honey or stevia optional, for sweetness
- 1/4 teaspoon cayenne pepper optional, for metabolism boost
- 1/4 teaspoon grated ginger optional, for digestion support
Instructions
- In a small glass, mix apple cider vinegar and water.
- Add lemon juice, honey/stevia, and any optional ingredients (cayenne pepper or ginger).
- Stir well until fully combined.
- Drink as a quick shot in the morning or before meals for the best results.
- Follow up with a glass of water to protect your teeth and aid digestion.
- Nutrition (Per Serving):
- Nutrient
- Amount
- Calories
- 5 kcal
- Carbohydrates
- 1g
- Sugar
- 0g (unless honey is added)
- Fiber
- 0g
- Vitamin C
- 3mg (if lemon is added)
- Antioxidants
- High
Notes
For a sweeter taste, add a bit of honey or stevia.
To reduce acidity, dilute with more water.
Best consumed in the morning or before meals to enhance digestion and metabolism.
Always rinse your mouth with water after drinking to protect tooth enamel.